GG's Restaurant - Lunch Menu
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~ Salads & Soups ~
 
 

GG's Chicken Vegetable Soup
A bowl full of goodness made fresh each day with whole chickens, farm fresh vegetables and ditalini pasta $5.00

Gazpacho
A refreshing chilled soup of cucumber, peppers, zucchini, squash and tomatoes
with citrus and cilantro served with toasted tortilla crisps
6.50



Mixed Organic Salad
Tender mixed organic greens tossed
with tomatoes, red onion and crumbled feta cheese with a low-fat herbed
vinaigrette 6.50

Add Chicken 8.50 Add Shrimp 10.50

Caesar Salad
Romaine lettuce tossed witha creamy homemade Caesar dressing with Kalamata olives, roasted red peppers
and garlic croutons 6.50

Add Chicken 8.50 Add Shrimp 10.50

 

GG's Soup du Jour
Prepared with only the finest fresh ingredients each day according to our chef's own recipes $5.00

Classic Wedge Salad
A crisp wedge of iceberg lettuce topped with diced tomatoes, real bacon, crumbled bleu cheese and a creamy homemade bleu cheese dressing 6.00

Add Chicken 8.00 Add Shrimp 10.00

GG’s Chef Salad
A giant of a salad with mixed greens, baked ham, turkey breast, Swiss cheese, hard cooked egg, cucumbers, tomatoes, peppers and onion served with your choice of homemade dressing
12.00

 
~ Entrées ~
 

Asian Crab Cake Sandwich
A wasabi spiced crab cake served open faced on an English muffin with a cucumber sesame seed salad, ginger corn mashed potatoes, carrot ribbons and an Asian vinaigrette 15.50

Seafood Linguini
Fresh mussels, clams and calamari
served in an aromatic sauce of slow roasted tomatoes and basil over linguini with
toasted garlic bread 15.00

Blackened Grouper
A Pan blackened filet of grouper
served with a chilled Summer gazpacho sauce, Jersey corn and avocado
salsa and fried leeks 18.00

 

Poached Salmon
A filet of salmon lightly poached
and served with a salad of endive, radicchio, limestone lettuce, pink grapefruit and a cucumber mint salsa 18.00

Chicken Medici
Medallions of pan seared chicken
crusted with parmesan cheese, topped with prosciutto and fresh mozzarella with a shitake mushroom Marsala sauce 14.50

Strip Steak
A hand cut seven ounce strip steak grilled
and served with baby greens, parmesan dusted French fries and a
basil garlic mayonnaise 16.00

 
 
~ Sandwiches & Wraps ~
 
 

Roasted Vegetable Panini
Grilled eggplant, zucchini, portabello mushroom and tomato, feta cheese and a basil oil, served toasted with your choice of side dish 10.00

Chicken Panini
A grilled chicken breast topped with baby arugula, Prosciutto, mozzarella cheese and sliced tomato served toasted with a garlic mayonnaise with your choice of side dish 10.00

GG’s Half Pound Burger
A juicy half pound Black Angus burger prepared as you wish with your choice of toppings: bacon, cheese, mushrooms or onion, served with French fries 9.50

Smoked Salmon BLT
Sliced smoked salmon served on toasted rye bread with lettuce, tomato, bacon and red onion with a lemon caper mayonnaise and your choice of side dish 13.50

Hot French Dip
Slow roasted top round of beef thinly sliced and served on an Italian roll with melted Swiss, a horseradish cream sauce and natural au jus with your choice of side dish 9.00

Hot Reuben
Thinly sliced first-cut New York corned beef served on toasted rye with sauerkraut, Russian dressing and melted Swiss with your choice of side dish 9.50

Doubletree Club Sandwich
A triple-decker with ham, roasted turkey, salami, Swiss and bacon served on honey wheat bread with lettuce, tomato ,mayonnaise and your choice of side dish 12.50

Cranberry Chicken Salad
Prepared with whole fresh chicken, celery, red onion and dried cranberries served on sourdough with lettuce and tomato and your choice of side dish 8.50

Deli Sandwich
Your choice of baked ham, turkey breast, roast beef, corned beef or tuna salad served on a roll or bread of your choosing with your choice of side dish 9.00

Caesar Wrap
A traditional Caesar salad tucked in a warm herb tortilla wrap with your choice of filling: chicken or turkey breast, bacon or roasted vegetables with your choice of side dish 10.50

 
   
 
Soup & Half Sandwich
Order a half of any one of our hot or cold sandwiches, pair it with your favorite soup and pay the full price of the sandwich you select. It's that simple
 
     
 
Side Dish Selections
Homemade potato salad, cole slaw, pasta salad, French fries, potato chips,
or fresh seasonal fruit $2.50
 
     
 
20% service gratuity will automatically be added to all parties of six or more.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of food borne illness.

 
         
   © 2006 GG's Restaurant